Shocking facts of Sanitary Pads

Many women are unaware of the risks they undergo, while unceremoniously going through their monthly ritual, hoping it would be less painful this time. But what every woman often neglects and is ignorant about, is that the sanitary pads that they use have become a silent health threat over the years, like a ticking time-bomb.

Did YOU know !!!That most sanitary pads produced today contain traces of the organochlorine-dioxide and is one of the most potent carcinogen known to science.“Dioxin is 10 times more likely to cause cancer than was believed in 1994, says the EPA, and a lifetime of exposure to tampons, in particular, can mean a significant accumulation of toxins in a woman’s body and many non-cancer effects, including birth defects and child developmental delays. ” Inside most sanitary napkins is some sort of cotton or cloth like layer, an absorbent that turns into gel when it absorbs liquids and other paper like materials mixed together to form that middle layer, that have been bleached, disinfected with various chemicals and disinfectants, sometimes there are odorized agents that help mask the odor, and a plastic bottom layer that does not permit any leaks, and the chemical glue that stays on our panties. Sounds good enough, except all of the above cause most women to have rashes, infections, viruses and other gynecological problems. Simply because they are not made of natural materials and provide an amazing environment for all sorts of bacteria and viruses!

Investigations have since proved that most menstrual sanitary pads available on the market are produced from recycled paper materials containing print ink and other chemicals which are later bleached with chemicals dioxin and chlorine. Studying the chemical dioxin and chlorine they are cancerous chemicals when they come in contact with the human skin and more especially the tender part of the woman’s genitals.

As per the studies, about 470,000 women suffer from cervical cancer every year and about 230,000 died from cervical cancer, 70% get infected from UTI, these pads can can cause infertility and birth defects and other harmful diseases. By using these napkins, dioxin(an environmental pollutant) accumulates in the body which can cause serious health risks and diseases such as immune system damage, diabetes, hormone dysfunction, pelvic inflammatory disease, ovarian cancer and others. 

This implies that as the woman is bleeding wearing this kind of pad, no air enters the woman’s system and because of this, warmth develops between the pad and her private part, with the moisture from the blood this area becomes a breeding ground for germs, fermentation takes place hence the reason the pads are smelly when removed after use (Situational Environment). W.H.O report indicate two hours of a woman putting on these pads about 107 different germs develop per Cubic centimeter of the surface area of the pad. When pressure is applied on the pad through sitting, because paper is not absorptive enough, the pad allows a back flow of the blood into the woman’s reproductive system with all the germs which will have developed and the chemical mixed with the blood causing infection to the woman’s reproductive system. You may be surprised that among the germs that develop on the pad (Substandard) at the two hour estimation is HPV virus type II. Fibroids and menstrual disorders are suspected to occur because of an imbalance in the female hormones due to toxins absorbed in the body from the substandard pads and other sources. Some pads are made of a gel as to absorb the flow but if the gel is a chemical gel the same effects occur.

In short, this type of a sanitary technology does not understand the hygiene of a woman during menstruation and is responsible with the mystery in the increase of gynecological diseases in women which lack of this information has contributed to violent misunderstandings especially in relationships in the form of GBV.

These happen because of low quality pads or Sanitary Napkins which they are using knowingly or unknowingly. As, per them they are using best Sanitary Napkins but are they really best which can save them from any Gynae diseases … ? There is a big question around this …

We can prove this from one demo that they are not using the best sanitary napkins which can Eliminate skin irritation, Rashes, Itching, Infections, Bad odor and Stains and be comfortable and clean during periods. Call me at 9990121492 if you wish to see this demo …

Below are some of the facts regarding this study …

 1. The cellulose in your super-absorbent pads can cause cervical cancer, the second leading cause of cancer-related deaths among women.

 

2. There are chemicals in your pads which can cause multiple diseases and infection. Dioxin present in pads and tampons can cause abnormal tissue growth in the reproductive organs. Rayon , used to increase the absorbing capacity of pads, also contains dioxin.

 3. Deodorants used in pads can cause infertility and birth defects.

 

4. Pesticides and herbicides sprayed during the rearing of cotton, used in making  pads, can make its way into your bloodstream and cause cancer.

5. Sanitary napkins also contain synthetic material, which blocks wetness and temperature, leading to the growth of yeast and bacteria.

6. Phthalates, also called plasticizers, gives tampons a smooth finish, which can lead to multiple organ damage.

8. If you don’t change your pad or tampon in 4 hours, it can cause Toxic Shock Syndrome and even death.

An overgrowth of staphylococcus aureus bacteria in the vagina leads to Toxic Shock Syndrome, which in extreme cases can lead to death.

9. Recently, a 13-year-old girl in the US, Jemma-Louise Roberts died because of Toxic Shock Syndrome.

9. On an average, a woman disposes off around 15, 000 -20,000 pads in a lifetime, which is a major concern as these pads are non-biodegradable and cannot be recycled. One conventional pad is equal to 4 average size plastic bags. Imagine the size of a landfill filled with disposable, commercially made pads used by all the women in the country.

So what’s the alternative? Menstrual Cups and Organic cloth pads are the way to go.

So, make the right choice for your bodies and the

environment, ladies!

Small Study about Aions (Negative ions)

What are ANIONS?

There are two types of ions – Positive and Negative. Positive ions are atoms that have lost one or more electrons due to a high energy impact.  Natural forces that generate positive ions include the decay of radioactive minerals, radon gas, forest fires, lightning and ultraviolet rays.

Anions (or negative ions) are atoms or molecules having more electrons than protons and giving off what is known as a negative charge. In nature, negative ions are created with air molecules broken apart from sunlight, radiation, and moving air or water. Negative ions can be found in forests, near the ocean, and surrounding waterfalls. They have also been known to help relieve stress, alleviate depression and boost energy. Positive ions are considered harmful to the human body, while negative ions are considered beneficial.

Anion in air is like vitamin in food, greatly benefits people’s health and everyday routine, therefore, it is also being referred to as vitamin in air, which can facilitate body growth and disease prevention, the benefits are different to different organs:

  • To respiratory system : Improves lung function. 30 minutes after anion intake, the lung is able to inhale 20% more oxygen and exhale 14.5% more carbon dioxide.
  • To cardiovascular system : Significantly reduces blood pressure, improves cardiac muscle function and nutrition, facilitates the dilation of capillary vessel and the    rise of skin temperature.
  • To nerve system : Energizes whole body, improves sleep quality, eases pain and tension.
  • To metabolism : Activates different enzymes in body, reduces blood sugar level, cholesterol, increases blood calcium, urine amount, increases the amount of  nitrogen and creatinine in urine, accelerates bone growth, prevents scurvy, rachitis, vitamin insufficiency.
  • To Blood : Increases the number of white and red blood cell, hemoglobin, reticulocyte, blood platelet, globin, heightens PH reading, shortens blood forming time.
  • To immune system : Improves reflex system and endothelial system, enhances body’s anti-disease ability.
  • Anti-Allergy, Anti-Asthma.
  • Natural Painkiller : Producing Endorphin and encephalin, with anti-inflammatory effect.
  • Enhance Bio-Energy
  • Increasing Brain Serotonin : Reducing anxiety, stress, fatigue, depression, migraine, better sleep, relaxation.
  • Balance the Autonomic Nervous System : Regulate the heart rate, digestion, respiratory rate, pupillary response, urination and sexual function.
  • Improves Skin condition, Against Hair Loss.
  • Longevity, Anti-Aging, Rejuvenation.

Do you ever wonder why you feel refreshed and relieved whenever you go to the beach or to the mountains? The fresh sea breeze, spray of seawater on your face or the fresh mountain air is like food for your body right?

The air we breathe contains electrically charged natural particles called ions.  According to the Merriam-Webster dictionary, an ion is an atom or group of atoms that carries a positive or negative electric charge as a result of having lost or gained one or more electrons. Positively charged ions are called cations while negatively charged ions are called anions.

Research shows that negative ions, which can be generated by lightning, ocean surf and waterfalls, among other sources, can improve health. According to ion researcher Michael Terman of Columbia University, “The action of pounding surfs creates negative air ions and we also see it immediately after spring thunderstorms when people report lightened moods.”

Negative Ions (Anion) abundant in the nature, the God blessing gift, put our body in alkaline and in alkaline, bacteria, virus, cancer  cells can’t develop; can cure even incurable cancer, disease… Negative Ions, “Nature’s Battery Chargers”, are a major natural element that provides energy to the human body. Negative ions are actually oxygen atoms with extra-negatively-charged electrons. Negative ions are odorless, tasteless, and invisible molecules abundant in nature, especially around waterfalls, sea, green mountains and forests, after a storm.

They are created in nature as air molecules break apart due to sunlight, radiation, and moving air and water. The degree to which negative ions contribute to overall well-being and health is scientifically proven by keeping our body alkaline, reducing inflammation, reviving all functions.

The negative ion green strip embedded in the pad, releases 5000-8000 anions per centimeter which effectively helps to inhibit the survival and growth of bacteria and viruses thus minimizing infections as well as many female health issues. The glue used on”Anion” sanitary napkin is non-toxic, food grade quality and edible glue which is the last layer of this pad. 

“Because negative ions are anti-fungal, anti-bacterial and anti-viral, they also heal skin infections,” he explained adding that Winalite’s Anion is the cheapest negative ion product in the market.

Want to recharge and feel refreshed, revitalized and healthy? Try the negative ion therapy now.

 

So, make the right choice for your bodies and the

environment, ladies!

 

Call 9990121492 to enquire about best negative ion Sanitary Pads to be used for women ?

Ayurvedic Remedies (Iron Deficiency and Anemia)

Iron deficiency effects 2 out of 3 people in developing countries, and it is the most common nutritional disorder in the world according to WHO. Iron deficiency is a condition resulting from too little iron in the body. Iron deficiency is the most common nutritional deficiency and the leading cause of anemia in the world. About 66% to 80% of the world’s population is suffering from Anemia.

The human body needs iron to make the oxygen-carrying proteins hemoglobin and myoglobin. Hemoglobin is found in red blood cells and myoglobin is found in muscles. Myoglobin is a protein that helps supply oxygen to muscle, and in enzymes that assist biochemical reactions in cells. About 15 percent of the body’s iron is stored for future needs and mobilized when dietary intake is inadequate. The remainder is in body’s tissues as part of proteins that help in body functions. Iron is mostly stored in the body in the hemoglobin. Without oxygen, the body’s cells cannot function normally. About 30 percent of iron is also stored as Ferritin and hemosiderin in the bone marrow, spleen, and liver. Iron is present in many foods and absorbed into the body through the stomach. During this process of absorption, oxygen combines with iron and is transported into the plasma portion of blood by binding to trans Ferrin. From there, iron and transFerrin are used in the production of hemoglobin (the molecule that transports oxygen in the blood), stored in the liver, spleen, and bone marrow, and utilized as needed by all body cells. When sufficient quantity of iron is supplied in the food or absorbed by the body, all the above processes are affected and the efficiency of the body is reduced.

Heme and non-heme iron are two forms of iron in foods. Heme iron is found in meats, poultry, and fish. Non-heme iron is found in both plant and animal foods. Heme iron is more easily absorbed by the body than non-heme iron. However, heme iron can also promote the absorption of non-heme iron.

There are many causes of iron deficiency anemia. As per – National Family Health Survey (NFHS-3), Prevalence of anemia is High in India and

70-80% – children

70% Pregnant Woman

60% Woman

24% Adult men suffer from Iron deficiency anemia with or without knowing. Human Body is made up of about 3.5 g iron and only 10% of consumed iron is absorbed in the body. 60-70% of the iron is present in Blood. Phytates, Oxalates, Carbonates, Phosphates, Dietary fiber inhibit Iron absorption inside the body. The recommended dietary allowance (RDA) for iron in healthy adults is 10 milligrams per day for men and 15 milligrams per day for pre-menopausal women.

What causes iron-deficiency anemia?

Iron-deficiency anemia may be caused by the following:

  • Diets low in iron
  • Iron is obtained from foods in our diet, however, only 1 mg of iron is absorbed for every 10 to 20 mg of iron ingested.
  • A person unable to have a balanced iron-rich diet may suffer from some degree of iron-deficiency anemia.
  • Body changes
  • An increased iron requirement and increased red blood cell production is required when the body is going through changes such as growth spurts in children and adolescents, or during pregnancy and lactation. One milligram of iron is lost daily through hair, fingernails, dead skin cells and other detritus.
  • Gastrointestinal tract abnormalities
  • Malabsorption of iron is common after some forms of gastrointestinal surgeries. Most of the iron taken in by foods is absorbed in the upper small intestine. Any abnormalities in the gastrointestinal (GI) tract could alter iron absorption and result in iron-deficiency anemia.
  • Blood loss
  • Loss of blood can cause a decrease of iron and result in iron-deficiency anemia. Sources of blood loss may include GI bleeding, menstrual bleeding, or injury. The average daily loss for menstruating woman is one and half milligrams. That one or one and a half is the daily need. Premenopausal women’s iron needs are higher than men’s needs because women lose iron during menstruation.
  • Iron and vegetarians
  • Iron is found in food in two forms, heme and non-heme iron. Heme iron, which makes up 40 percent of the iron in meat, poultry, and fish, is well absorbed. Non-heme iron, 60 percent of the iron in animal tissue and all the iron in plants (fruits, vegetables, grains, nuts) is less well absorbed. Vegetarian diets only contain non-heme iron. Because of this, iron recommendations are higher for vegetarians than for non-vegetarians.

What are the symptoms of iron-deficiency anemia?

The following are the most common symptoms of iron-deficiency anemia. However, each individual may experience symptoms differently.

Symptoms may include:

  • Abnormal paleness or lack of color of the skin
  • Irritability
  • Lack of energy or tiring easily (fatigue)
  • Increased heart rate
  • Sore or swollen tongue
  • Enlarged spleen
  • A desire to eat peculiar substances such as dirt or ice (a condition called pica)

What affects iron absorption? 

Iron absorption refers to the amount of dietary iron that our body obtains from food. Healthy adults absorb about 15% of the iron in their diet, but the actual absorption is influenced by body’s iron stores, the type of iron in the diet, and by other dietary factors that either help or hinder iron absorption.

The greatest influence on iron absorption is the amount stored in the body. Iron absorption significantly increases when body stores are low. When iron stores are high, absorption decreases to help protect against iron overload.

Iron is needed for :

  • RBC production
  • Brain function
  • Oxygen transport
  • Regulate Body temperature
  • Energy production
  • Cell growth
  • Cell Proliferation, etc.,

Efficacies :

  • Good bio availability compared to other iron supplements
  • Enhanced iron absorption in the body
  • Reduces prevalence of Iron deficiency anemia
  • Improves iron status of anemic
  • Improves Hemoglobin in the body
  • Helps in Zinc absorption in the body
  • Prevents iron deficiency anemia
  • Helps to improve Immunity

Who Needs Iron Capsules?

  • Vegetarians
  • Children
  • Adolescents
  • Adult Women
  • Pregnant and lactating women
  • Women who have heavy periods
  • All anemic people

You can call 9990121492 to consult your doctor for the best Iron supplements to be used.