Description
INSOZEN™ Powder
For Better Insulin/Diabetic Management An Ayurvedic Patent & Proprietary Medicine
Each 100gm Contains
Azadirachta Indica(Neem): |
10 mg |
Momordica Charantia Linn(Karela): |
10 mg |
Syzigium Cumini(Jambu): |
10 mg |
Tinospora Cordifolia(Giloy): |
10 mg |
Gymnema Sylvestre(Gudmar): |
10 mg |
Pterocarpus Marsupium(Vijjaysar): |
20 mg |
Lochnera Rosea Linn(Sdabhar Patra): |
5 mg |
Withania Coagulans(Panner Doda): |
5 mg |
Enicostemma Littorale Blume(Nai Boori): |
5 mg |
Salacia Chinensis Linn(Saptrangi): |
5 mg |
Mastic Asphalt(Sudh Shilajit): |
2 mg |
Approved Preservative Used.
Indication: |
Stimulates Pancreas Naturally. Effective in Type – 2 Diabetes. Long Lasting & Optimum Control of Blood Sugar. Absolutely Safe Even As An Adjuvant Therapy. |
Shilajit: |
It is a very Effective herbal remedy for diabetes treatment. Maintains blood sugar level naturally. Ref. (Dr. Michal Hartman) |
Jambu Seeds: |
It is highly effective in controlling diabetes. The Seeds have anti diabetic properties. |
Neem: |
Purifies blood and controls pitta and cough. |
Gudmar: |
Reduces blood sugar levels naturally. Its one of the key ingredients of all natural medications for diabetes. |
Giloy: |
It is very useful in weakness due to diabetes mellitus. |
Vijaysar: |
A natural way to control diabetes over weight, High blood pressure, joint pains, vijaysar is a well know herb for management of diabetes. |
Paneer Doda: |
Natural diabetes care, utilize the blood glucose it is also repairs the beta calls of pancreas to provide insulin. |
Karela: |
Several studies have shown that regular intake of karela over a period of time visibly helps reduce blood sugar levels, improving overall health. |
Saptrangi: |
Herb used in traditional Indian medicine to treat diabetes seems to lower blood sugar & insulin levels in a manner similar to prescription drugs a new study reports researchers gave extracts of the herb oblong. |
Sadabahar Patra: |
The leaves are used to control diabetes and high blood pressure. |
Dosage: |
One teaspoonful twice ½ a hour before meal with water or as per directed by the physician. |
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